Tuesday, November 21, 2006

AND FOR DESSERT...


... I was served these charming little fancies. The ones at the back are encased in coloured chocolate.

5 comments:

Liz Hinds said...

They are just exquisite, aren't they? Especially when you compare with the iced buns and doughnuts that are typical here.

The patisseries in France and obviously in Sicily too are just in a different world.

Anonymous said...

WL, you are making my mouth water with these lovely pictures. Really looks delecious. Your friend Ellee stopped by my photo blog and left a comment about some pictures she has on her sight, but I couldn't locate them. Do you know where they are?

Anonymous said...

They sure do look delecious.

Anonymous said...

It would be impossible for me to stay slim if I lived in Sicily, even though I don't have a sweet tooth, I would find these irrisitible.

Maria said...

That chocolate cup looks so good! WOW... I don't know if I would eat it or set it up on my coffee table as art! ok! ok! Who am I kidding I would eat it but it's beautiful! ~M

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