Tuesday, September 07, 2010

A WELCOME REOPENING

Our local rosticceria has reopened after a month's holiday and it is so good to catch the aroma of freshly made arancini wafting along the street again.
Look what a nice trayful of focacce, arancini, traditional soft, Modican pizza and pasticcio you can get for €7.80 - just right to share with a friend for supper:






4 comments:

Gledwood said...

That looks like the stuff from my old local Bulgarian bakery (in London).

Only I kept banging on at them to do cheesebread and he said "yes yes yes my friend" ~ and of course never made a cobnut of cheesebread in his life.

The bourgeoisie love cheese and onion loaves for sure!

Welshcakes Limoncello said...

Have you joined the bougeoisie, Gleds?!

annechung said...

I was just thinking how I miss arancini.

Welshcakes Limoncello said...

There's nothing like them is there, Anne?

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