Tuesday, August 19, 2025
FERRAGOSTO AND THE FRIDGE THAT HATED ANGURIA
Tuesday, November 12, 2024
A FAVOURITE FOOD FOR A FAVOURITE SAINT
Saturday, February 18, 2023
STARS IN MY EYES
Monday, August 01, 2022
A BASKET OF GOODNESS
This is the hottest summer I can remember in Sicily and it seems to be wearing us all down because the extreme heat started early, in May, and I believe it has only rained for about ten minutes since. There are, of course, compensations, such as granita, anguria (watermelon) and myriad ice cream flavours and I certainly perked up when a friend brought me this traditional Sicilian basket of goodies from his garden on Friday.
There are aubergines, datterini (tiny, date-shaped tomatoes), salad tomatoes, tomatoes for sauce and occhi di bue (bull's-eye) tomatoes, long peppers and a kind of pepper that I had never seen before.These are called friggitelli (from friggere - to fry) and, although they are related to chilli peppers, they are not hot. (I understand they are known in the US.) My friend told me to fry them in olive oil and garlic until browned and to add coarse salt only at the end of cooking. That is exactly what I did and wow, they were good!
Wednesday, April 06, 2022
BALMY BREEZES
![]() |
Blogger in balmy breeze |
![]() |
And the memory of a beautiful sunset to take home. |
Thursday, November 04, 2021
HURRICANE PASTA
At the end of last week, we were all very worried and frightened in Sicily because a Medicane (a blend of the English words "Mediterranean" and "hurricane") was coming in. In Modica it just passed us by and we were fortunate but the effects were devastating in Catania and the Province of Siracusa, as many of you will have seen in the news. We were told to stay at home on Thursday evening and all day on Friday, if possible and the silence in the streets brought back uneasy memories of lockdown for many of us. The early hours of Thursday were particularly scary.
I did venture to my local greengrocer's late on Thursday afternoon, thinking I might be at home until Sunday, and on Friday evening it was my intention to make an amatriciana, one of my favourite pasta dishes. Then I discovered I had forgotten to buy tomatoes and I didn't have a tin of them to improvise with. I did, however, have pancetta, if not the guanciale (pork cheek) you should really use with an amatriciana. (I remember a Masterchef Italia judge groaning because a contestant was using pancetta cubes, but they weren't in an imminent hurricane situation!) I also had passata and - a favourite store cupboard ingredient of mine - a tin of grilled peppers. Therefore it was with these that I created a comforting pasta dish and I named it "Hurricane pasta":
Hurricane pasta
These quantities will serve two people very generously:
200 gr spaghetti or spaghettoni (which are a bit thicker)
2 tablesp olive oil
100 gr smoked pancetta cubes
1 white onion, chopped
200 gr small mushrooms, sliced
330 ml bottle passata
380 gr tin or jar grilled peppers in oil, drained
seasalt and freshly ground black pepper
chilli flakes to taste
fresh basil leaves if liked
First, get the pasta water on with a little coarse salt in it and, while it is coming to the boil, heat the oil in a wide pan.
Add the pancetta and, as soon as the fat begins to release, add the onion and cook, stirring until softened but not browned.
Add the mushrooms and stir.
Add the passata and stir, lowering the heat.
Add the drained peppers, having cut any very large pieces in half.
By this time, the pasta water should be boiling, so add the pasta to it and cook for the time stated on the pack (probably 10 - 12 mins.)
Add the seasoning and chilli flakes to the pepper mixture and, at this stage, if liked, you can add a few torn fresh basil leaves.
Drain the pasta once it is al dente and add it to the pan containing the sauce. Stir on low heat for just a few minutes.
Serve and enjoy your "hurricane pasta", hopefully in better weather than we had in Sicily last week!
Thursday, January 03, 2019
THE WEDDING PARTY GIRL

![]() |
Picture by kind permission of Oreb - Libri & Sacro, Modica |
Saturday, March 25, 2017
QUIZ: SICILIAN PROVERBS - 22
a. There's no way to stop the breakages and [subsequent] repairs needed in March.
1c, 2d, 3e, 4b, 5a.
Thursday, January 26, 2017
BLACKBIRD DAYS COME EARLY
![]() |
Flood in Modica Bassa, 22.1.17 |
Take it away, Dino:
There is a lovely Juliette Gréco song called Un Merle Blanc but I cannot find a video of it.
Monday, January 16, 2017
Monday, September 26, 2016
REMEMBERING A FLOOD
Thursday, May 07, 2015
NOT QUITE READY.....
Saturday, January 03, 2015
SABATO MUSICALE
Thursday, January 01, 2015
"AND WE SHALL HAVE SNOW"
And now, here's a little something from two Welshies:
Monday, November 25, 2013
ARCOBALENO
Actually, Sido probably didn't say it but what matters is that the words were written.
Wednesday, November 20, 2013
THE HEROINE OF SANT'ANTONIO
Update, 22.11.13: The final death toll is 16 but one person is still missing.
Tuesday, November 19, 2013
SARDINIA
![]() |
Official flag of Sardinia |
Wednesday, November 06, 2013
AUTUMN BLUE
Thursday, March 14, 2013
ANY UMBRELLAS?
The rain it raineth on the just
And also on the unjust fella:
But chiefly on the just, because
The unjust steals the just's umbrella.
- Lord Bowen, quoted in Walter Sichel's Sands of Time.
My favourite Sicilian proverb about rain, by the way, is,
Cca çiovi supra ô vagnatu - Here it rains on the person who is already soaked [the implication being that troubles do not come singly, a premise with which I concur].
Does anyone know if there's still an umbrella repair stall in Cardiff Market?
Flanagan and Allen - The Umbrella Man
As it's nearly Easter, here's an umbrella song from Easter Parade:
Finally, here's a bit of inconsequential fun:
Enzo Jannacci - L'ombrello di mio fratello
If it's raining in your life at the moment, I hope a friend with an umbrella comes along soon!