Tuesday, January 02, 2007

A NEW YEAR'S DAY LUNCH - 2


4 comments:

Anonymous said...

More food. I would be as big as a house.

Welshcakes Limoncello said...

Ah, but the Italians have it right, you see. They rarely eat anything other than fruit for dessert and most days after the long lunch they go back to work, so use up the calories. Having said that, I'll diet next week!

James Higham said...

What is the lower photo? Homemade icecream?

Welshcakes Limoncello said...

Buona sera, James. Yes, it's a kind of ice cream that I made for the feast. It's called "Suffolk Lemon Pudding" [Jennifer Paterson recipe] but I tell Italians it's a lemon semifreddo, as that's what the texture resembles. I did say what it was on the previous post but I couldn't get all the pics on it. I should have explained it again on this one.

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