Chiodini ["little nails"] mushrooms, which I bought this morning. I will probably preserve them in oil.
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About Me
- Welshcakes Limoncello
- Modica, Sicily, Italy
- I'm a sort-of retired language teacher from Cardiff, Wales, UK, now trying to make a new life in Sicily. I'm not growing vines, making olive oil or restoring a palace stone by stone!
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Simone - always in my heart
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"Sicily Scene" is mentioned as a regional resource on Italy.
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3 comments:
You wouldn't seal them in jars?
Have you put on weight since moving to Sicily? I'm sure I would.
they would make the most delicious omlette or risotto
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