Sunday, March 18, 2007

NOW HERE'S WHAT I CALL PROGRESS!


I bottled my ratafia di arance liqueur this afternoon. [Recipe here if you missed it.] Only four weeks to drinking time!
Now, where's Ian Grey? I'm sure he'll come over and tell us what the colour reminds him of!

3 comments:

Shades said...

Rather a high level of protein...

I'm sure it will taste delicious!

James Higham said...

Er ... 4 weeks? Birthday?

Welshcakes Limoncello said...

Thanks, Ian! I've done the birthday thing for this year, I am glad to say, James! - It just needs to be left another 4 weeks before drinking, that's all!

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