These are good eaten sliced, skin and all, and sprinkled with seasalt.
Paintings from Recent Travels
1 week ago
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About Me
- Welshcakes Limoncello
- Modica, Sicily, Italy
- I'm a sort-of retired language teacher from Cardiff, Wales, UK, now trying to make a new life in Sicily. I'm not growing vines, making olive oil or restoring a palace stone by stone!
Bertie-Pierrine
My companion in all things
Simone - always in my heart
Dona Nobis Pacem
Dona Nobis Pacem 2016
#blog4peace
I'm in here!
"Sicily Scene" is mentioned as a regional resource on Italy.
CASA NATIA
For the ideal Sicilian holiday
London Town, Modica - Centro Linguistico Internazionale
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Times of Sicily
You can read some of my articles here.
Il Profumo del Pensiero - The Essence of Thought
Poems by Antonio Lonardo with English translations by Pat Eggleton. Parallel text. 8 euros plus p&p. Contact: lasiciliana629@hotmail.com
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Click on the image to visit James's blog.
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3 comments:
Are they citrusy? Or more like apples/pears?
They look like lemons, but are obviously not. I couldn't fancy lemons that way, though I always have a slice every morning with hot water to detoxify and keep my complexion clear. Much cheaper than a facelift.
Hi, Ellee. Yes, they do look like lemons, only are much bigger. They taste different, though - not so sharp. Lemons are good for all sorts of things cosmetically, aren't they?
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