A day in Catania is always a welcome change but when it's 40°C, my first port of call is not my favourite bookshop but the first bar selling yummy-looking gelato (not that it ever looks anything but delicious). The one below, with stracciatella, pineapple and gelsi (mulberry) flavours was particularly so. I liked the idea of the mini-cones on top, too. Later, when a friend suggested a break in order to partake of a little cassata and iced tea, who was I to refuse?
My Top Catania Travel Tips
1 month ago
1 comment:
It's hot up here in the prealps so I can imagine how much hotter it is over there. We've been buying gelati by the half kilo to keep ourselves happy.
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