Just take a look at the wonderful focacce my friends made for Christmas Eve!
There was also this pastella fritta [fried batter], which was delicious:
I took along my second Christmas cake of the season. [Thank you, Nigella.]
I had Christmas lunch with the same friends, and made this old favourite of mine:
A friend had made these crispelle, dripping with honey:
"For tomorrow we may diet."
My Top Catania Travel Tips
4 weeks ago
4 comments:
Younger Son is in Italy for Christmas. I envy his eating there!
Hi, Liz. Whereabouts?
Food! Food! I've not seen any food since....ummmm....ahhhh....just a few moments ago! :)
Nor me, Lee!
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