Thursday, October 17, 2013

"UN PICCOLO PIATTO"

It's always nice to have lunch out with a friend and this is what we were served the other day when we each asked for a piccolo piatto [little plate] of antipasti:

A fish-based selection for my friend....


.... and salumi- based antipasti for me - the speck timballo [right]
was particularly good.


Then an Italian version of steak au poivre for the main course - excellent.
After that lot we decided to be good and take some exercise,  so we walked to another bar for ice cream.

5 comments:

Anne in Oxfordshire said...

Definitely my sort of meal , I know cannot eat fish , but either would be good for me ,, love all of it ,, ha ha , yeah walk off the meal , TO the dessert :-) xx

Winchester whisperer said...

Both of those antipasti look fabulous! Love your post-prandial exercise!

Welshcakes Limoncello said...

Hi, Anne. That's my kind of exercise| x Hi, WW. Best kind!

Liz said...

I'm a lady who lunches today too, welshcakes. With an old friend. I think our lunch will be more typically Welsh - maybe fish and chips!

Welshcakes Limoncello said...

The difference is that here women do not often lunch together, Liz - too busy preparing the family meal at home! It's only my Brit friends who will meet up at that time of day. Enjoy the fish and chips!

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