This excellent recipe is in one of my favourite cookbooks, La Cucina del Sole by Nancy Harmon Jenkins. I altered it in only one detail by adding a little cut-up lardo [white bacon] with the potatoes. The result was better than ever!
Paintings from Recent Travels
1 week ago
5 comments:
The good companions: chicken & lemon, duck & orange, goose & apple and turkey & cranberry.
Absolutely, WW.
sounds lovely..i really should try more meat recipes :-) but then Geoff would not eat them :-(
I love that combination of flavours :-)
Hi, Sally. Is Geoff vegetarian, then? Thanks, Cherie.
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