
"
Patriuccia! Patri-uuuuuu-ccia! Sono io! " [It’s me!] sang a woman’s voice over the intercom earlier this evening. [ Sicilians are fond of the –
uccio / a suffix as as term of affection. ] It was, of course, Lucia, who had arrived bearing yet another
anguria and a squash. Squashes are symbols of good luck in Italy and I think the reason is that in days gone by, no part of the vegetable was wasted, so if you had grown a particularly large pumpkin, for instance, you were deemed lucky. It is no accident that Cinderella’s coach metamorphosed from a pumpkin. “You can either cook this or keep it for a while for good luck”, she informed me. Decisions, decisions!

Rosa had arrived giggling a couple of hours before that and when I asked her why, she told me that when her bus was on its way up the
via Sacro Cuore, the driver, having spotted one of the 50%
sconti [discount] notices in a shop window, brought the vehicle to a stop with a tremendous screech of brakes, ran into the shop, bought something , then ran out again and continued to transport his applauding public to their destination.
There are, indeed, many sales and, business being as bad here as elsewhere in the world, they were allowed to start a week early. I picked these beauties up last week for a total cost of 15€ :

Italians are, I read, booking more holidays abroad than they did last year and this is being taken by government as an upturn in the economic situation. I don’t think that business owners would agree.
Meanwhile, down at the market, the traders continue to try to persuade everybody to buy Italian. This I did last Thursday and here I am on Rosa’s balcony dressed in my market finery:

I also rummaged through the piles of remnants on the ground and found this – ideal for covering my pots of preserves.

These two traders were particularly keen to be photographed:

Lunch at Rosa's on Saturday consisted of: pasta with a special, sweet tomato sauce,
merluzzo [cod] for the others and chicken for me, salad, potatoes and good bread. I took along the tray of ice creams. You can buy these in most of the
pasticcerie and they are coated with a layer of icing so that they don't melt on the tray:



It's not easy making tomato sauce in the heat but Rosa and I managed to process another 10 kg of tomatoes yesterday:


As for the
condominio, I’m not sure how much water we’ve got but we have light! After three months of pitch darkness in the lift, the
ascensorista finally arrived to change a lamp! [I couldn't have reached it but I don't know why no one else did it.] “That was quite quick, then”, said a private student of mine in all seriousness. The water service is still “
sospeso” as I write and the office is not answering its phone.
The
pazienza of the
Modicani is also being sorely tested by my favourite place, the Post Office, which has decided to close in the afternoons from this week until the end of July. We expect this to happen during August but no one was prepared for it in July!
I’ll close with the “ice cream of the week”. The
Altro Posto has done it again!