I love verdure grigliate and make them all the time for ourselves. Well actually I roast them I guess, so they are not really grilled. Same difference?
No, in a café, Abbey. But I do do them, using a ridged griddle pan. Tasty and healthy, cherrypie. Same difference, jmb, except I like the griddle pan marks! Ciao, Ellee.
I'm a sort-of retired language teacher from Cardiff, Wales, UK, now trying to make a new life in Sicily. I'm not growing vines, making olive oil or restoring a palace stone by stone!
9 comments:
Did you do the vegetables Welshcakes. I always wanted to give that a go, but havnt been confident enough to try
That looks very tasty :-)
I love verdure grigliate and make them all the time for ourselves. Well actually I roast them I guess, so they are not really grilled. Same difference?
Perfecto.....
No, in a café, Abbey. But I do do them, using a ridged griddle pan. Tasty and healthy, cherrypie. Same difference, jmb, except I like the griddle pan marks! Ciao, Ellee.
any "sightings" at the cafe today? *wink*
Hi, Leslie. Haven't been there today! I will get my best sunspecs on next week!!
Hope you had a gelato to follow
I did indeed, WW!
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