Sunday, December 07, 2008

XMAS NOSTALGIA


First off tonight I am allowing myself to indulge in some unadulterated, non-Italian [for once] nostalgia: Mrs Nesbitt has been asking what Christmas songs we all remember and for me this is the one that beats them all - for making me laugh rather than cry! It is the original Chipmunk Song from 1959 and, as you see, I still have the vinyl. No Blears* jokes now, please, gentlemen.

*Hazel Blears is a British politician, currently Communities Minister, who is often referred to as the "chipmunk" by certain male bloggers - which proves that women are still judged in ways men would not be.


Saturday, December 06, 2008

FOCACCIA ALLA SALVIA


Surprised and delighted to be invited to lunch with friends again tomorrow, I had to think rather quickly about what I could take them. They always say I needn't and I know that, bless them, but the fact is I want to!

This afternoon it occurred to me that I hadn't made bread for ages and a quick flick through one of my favourite tomes, Bread by Ursula Ferrigno and Eric Treuille, revealed that I could make this sage bread [a variation on their olive focaccia] with ingredients I already had in. Well, I suppose my version is a more general herb bread, really, as I kept in the thyme and oregano in the olive bread recipe. It smelt rather as if it were something stuffed with Paxo during baking but it looks good and my "test piece" tasted good! [Yes, I did one half of the top as a salt crust and left the salt off the other in an effort to please everybody.]

Friday, December 05, 2008

BECAUSE IT MAKES ME SMILE...

... I am sharing it with you.

Luciano Ligabue - Piccola stella senza cielo

Wednesday, December 03, 2008

DAILY DOINGS - 16


The lady who lives opposite had put her Christmas decorations up by the weekend. That is unusual for here as even most shops do not do it before December 8th, which is a holiday and the real beginning of the festivities in Italy.

Not to be outdone, I paid the excellent Rosa for an extra half-day to come and help me deck my own halls. [This task usually takes me about 6 hours when I'm perfectly fit, so I knew I couldn't manage it on my own this time.] It was good to have cheerful company whilst digging out all my sentimental bits and pieces and Rosa, quite fascinated by it all, kept exclaiming that no one else she "does" for transforms their entire living space for Christmas. In the end she really got into it so we have tinsel on everything now! Simi is happy because as the cards start coming she gets lots of nice envelopes to destroy noisily, Chris Moose and Mickey Moose are pleased because they are on their annual expedition out of the bedroom and into the sitting room and I am content to sit and read or contemplate in the relaxing glow of the tree lights.

Last night I was sitting here thinking how desperate I was to get to Raffaele's for colour, cut and cuddle when all of a sudden the phone rang and it was he! He asked how I was and I explained that I am on the mend but can't yet walk as far as the salon. "But why didn't you tell us?!" he cried: "I'll send a car for you whenever you want to come. " So guess where I've spent the afternoon, reader, and I feel much better for it!

Later when I took Simi out I found my nice neighbour from along the street waiting for me. [She is one of the ladies who came to visit me in hospital.] "I just came to repeat that if you need anything I am here. Do come and see me one day and we'll have tea", said she. Then she took my arm and propelled me along the road to meet her husband and make sure I knew exactly which house she lives in. - More proof [as if I needed it] that Sicilians are amazingly thoughtful and kind.

The day has been blighted only by the fact that we are, again, without water in the building: The comune had "suspended" their water deliveries for about 6 weeks as there was no public money to pay the drivers or anyone else involved so the last 2 deliveries to the condominio have been by private carrier and paid for respectively by the capocondominio and myself. [Everyone else, coincidentally, seems to disappear along with the water!] About 10 days ago a refill mysteriously appeared while we were both out; thus we knew that "service" had been resumed. I requested a refill on Monday but there has been no sign of the lorry all evening. No water at this time of year means no heating, as the pressure thing on the boiler just will not move up far enough. [Although the temperature has remained at a pleasant 18 C all day, it drops fast at night.] So once more I am summoning my pazienza, and am relying on all the cheerful cherubs, resourceful reindeers and smiling Santa figures which surround me for encouragement!

Tuesday, December 02, 2008

ONLY IN SICILY - 2


I came across this photo [obviously taken before I had a digcam] whilst searching for a "quiz" one last night: a few years ago, driving through Donnalucata with friends on a very rainy day, we were held up for ages by this herd, right on the main road in a built-up area. It was necessary to exercise much pazienza, reader.

Monday, December 01, 2008

WHERE IN SICILY? - 13



A domeless cathedral because that structure had collapsed. [It has now been restored, I am glad to say.]

Answer tomorrow.

Sunday, November 30, 2008

TAGLIATELLE AL FORNO


To make this, you need to have prepared a quantity of ragù - enough to spread twice over the contents of the oven dish you will be using - and without too much meat in it, beforehand. Most Italian cooks I know make a lot and freeze it in portions, ready to use in dishes such as this. On the day you wish to assemble the dish, you also need to fry some thin aubergine slices in olive oil before you start. Now here is Gina's recipe for this amazing first course:

For 8 people:
Cook half a kilo egg tagliatelle until al dente. Drain and put half into the base of an oven dish. Mix with half the ragù. Spoon some grated caciocavallo cheese over , then add some chopped, fresh ricotta and some chopped provoletta. Now put in the aubergine slices, some slices of salame [or ham if you prefer] and, if you wish, some chopped hard-boiled egg. Cover with the rest of the pasta, the rest of the ragù and some more grated cheese. Cook in a hot oven [200 - 220 C] for about half an hour. Cut like a cake and serve.

I must admit I like the crispy bits best!

Friday, November 28, 2008

A PUZZLEMENT


I loved these fancy jars of mixed antipasti, espied in the supermarket this morning. I so wanted one but reminded myself that it is easy enough to make these concoctions at home - easy enough, that is, except for one thing; keeping the layers separate. I have had some success at this, though, by laying cocktail sticks crosswise over each layer.

But take a closer look at the jars and you will see that one is shaped like a fish and the other like a pig. So what I want to know is how did they get these creatures' olivey eyes to stay in place? [I nearly bought a jar just to find out!] Any suggestions, readers?

AND FOR ANOTHER LAUGH....

... I just must direct you to The Broadsheet Rag's pasta post. I've been giggling ever since I read it last night. Pasta al porno, perhaps?

THE KINDNESS OF BLOGGERS


The good wishes that I have received here from commenters over the past few weeks have helped me enormously during this difficult time and I cannot thank you all enough.

In addition, Ellee, knowing that Elizabeth Jane Howard is one of my favourite authors, sent me Love All. I couldn't put it down and can't remember when I enjoyed a novel so much. Thanks, Ellee. Then Anne sent me this lovely turquoise pendant - my favourite stone and I'm sure it will protect me. That was so thoughtful of you, Anne.

And now my friend Trubes has dedicated this post to me. Do have a look at it, as it really made me laugh. Grazie, Trubes.

Thursday, November 27, 2008

A QUICK SUPPER


I wanted a quick supper so here's what I did with what I had: Cut some chicken escalopes [really thin ones] into strips. Seasoned one side of each with black pepper and coarse seasalt. Griddled the strips for about 1 minute per side. Spread the seasoned sides with pesto - some with green [which I make] and some with red [which I buy]. Rolled 'em up [imperfectly - hence the strategically placed lemon slices] and secured with cocktail sticks. Served on rocket and basil. It tasted good!

Wednesday, November 26, 2008

A VISIT TO THE LITTLE MICE

There are many small sartorie [tailor's or clothing repair shops] here and I have written before that I like to imagine the staff happily working away at their meticulous stitching, like the mice in The Tailor of Gloucesster.

A friend gave me a lift to one of these establishments today as I just had to do something about my clothes, having lost so much weight since becoming unwell. I have been sartorially lost without being able to wear my black trouser suits! Last night I took a deep breath and bundled nearly all of my winter clothes into carrier bags so that the "mice" could tell me what could be reasonably altered and what could not. [I didn't want to frighten Rosa by giving her the whole lot to deal with. Besides, even I know that jackets are hellishly complicated to adjust.]

Now, I have never been any good at standing still to be "pinned and fitted" at the best of times but it is much more difficult with my current balance problems. However, the "mice" ladies were very kind, letting me hold on to the arm of one of them whilst the other tugged, tucked and pinned.

Business is good in the little shop and the variety of garments being brought in by customers of all shapes and sizes proved that very few women are of stock size; yet we all continue to beat ourselves up over this!

It turned out that all the items I had taken there can be altered and the cost for the taking in and shortening of 5 pairs of trousers plus a pair of jeans, 5 jackets and a dress will be around €220. I figure that you can't go out and buy yourself a whole new wardrobe for that price so it is worth it. You cannot sell your non-fitting clothes to a "nearly new" shop as you can in Britain - not that you get much for them and I long ago decided I'd rather give them to the Oxfam shop - but there are no charity shops here either, such is the disdain for second-hand goods, apart from precious antiques.

Incidentally the "little mice" were very elegantly dressed and have on display some soft, flowing garments which they have made themselves. I am going to take a closer look at these next time I visit.

Tuesday, November 25, 2008

TIME FOR PATRIZIO

It must still be the effect of that back massage - I just had to post a Patrizio song tonight. Take it away, sexy!

Patrizio Buanne - Malafemmena

Monday, November 24, 2008

È NATALE!











Friends Roberto and Roberta, who live down at the Marina di Ragusa, have decided it's Christmas, so I was delighted to join them and their other lucky guests for a jolly, Anglo-Italian 1pm - 6pm feast yesterday.

The menu consisted of: antipasti of marinated aubergine, marinated artichokes and olives; bocconcini di mozzarella; various little tartlets and pastries and arancini [rice balls]. Then there was pasta al forno followed by beautifully cooked chicken and barbecued pork accompanied by cavolfiore in pastella [cauliflower in batter] and green beans. For dessert there was Trapani melon [the juiciest in the world, I am sure] and other fruit and then Roberta's pièce de résistance - bread and butter pudding, only it wasn't as it was made with panettone!

Finally I did admire this innovative carafe stopper.

Grazie, Roberto e Roberta!

Saturday, November 22, 2008

DAILY DOINGS - 15

A maestrale [Mistral] wind is causing chaos all over Sicily and the noise it is making at the moment is quite scary. Palermo, where a man fell from a third floor balcony whilst trying to repair a TV aerial, has been the worst-hit city. Indeed, I thought poor Rosa would go flying off my own balcony as she attempted to hang out some washing [on the airer which stands on the sheltered part of the balcony, not on the line, I should add]. "Come back in!" I yelled. "I've only just found you and I can't lose you to the wind!" In she came, giggling. There was no flinging open of doors and windows today and Simi, having got used to Rosa's routine, looked as concerned when her things were not dumped on the balcony as she usually does when they are. Rosa, I discovered this afternoon, can sew as well as tidy, sort, iron and generally perform household miracles and is happy to carry out small repairs or alterations to my clothes. [Is there anything this woman cannot do?!]
I had my hair done this morning, despite the weather. I have no intention of deserting my lovely Raffaele but I cannot walk as far as his salon yet. So I decided to try a new one which has opened in this very street and I found it pretty good, the best part being that they have those chairs that give you a sensual back massage while you are being shampooed. I felt all - well - oooooh! - after that, readers.

Friday, November 21, 2008

WHERE IN SICILY? - 12




Both views were taken in the same small town in Siracusa Province.
Answer tomorrow.

Thursday, November 20, 2008

MEDITERRANEAN MORNING






A nice drive down to the sea with Linda and Gino this morning. At an almost deserted Marina di Modica, the sea shimmered with tantalising colours in the autumnal light and a beautiful hibiscus was in full bloom.

Some discerning [mostly German] campers have taken up residence, in their vans, in one of the squares; apparently they shut up their homes for the winter, thus saving on fuel, and spend the season here. Not a bad idea, is it?

Wednesday, November 19, 2008

MOPS AT DAWN

Most of you know that I love cooking and do not mind how long I spend in the kitchen perfecting some new recipe or adding special touches to an old one. That is, however, the only pleasure I derive from domestic tasks and when it comes to housework I have to admit that it gives me no satisfaction whatsoever to scrub a bath till it sparkles, polish some object till I can see my face in it or sweep my balconies till they are so pristine that you could eat your meals off their tiles. Housework, then, gets done when visitors are due or when things get on my nerves enough and even then, it is likely to be of the “lick and promise” variety. [I talk to my floors, you know, telling them firmly, “That’s all the cleaning you’re having today” lest they get their hopes up.] I’ve got better things to do!

Recently, though, I’ve been unable physically to do even my perfunctory mopping or dusting [the latter activity consisting of dusting till I get bored – about 5 minutes - at which point I spray the Pronto polish around in the hope that its smell will fool people into thinking I’ve been thorough]. I confess I had started to feel guilty about the situation , so my friends found me that rare Italian treasure – a nice, reliable cleaning lady.

Well, there were 2 nice, reliable cleaning ladies on the first occasion, as when Rosa [the “boss” of the pair] asked me if the state of the place warranted her bringing her sister-in-law to help, I had to answer in the affirmative. So along they came, at 8 am one morning [the crack of dawn to me but quite late to them] and they began by inspecting my cleaning equipment. Irma had warned me: “No Italian woman will be able to clean without a Vileda-type mop and bucket” [she meant a bucket with one of those draining contraptions over it] and I should have listened, but I figured that I already had a mop of some sort and 2 buckets, so what was the difference? I soon found out, as both ladies explained at length their need to go into battle armed with not 1, but 2 Vileda mops and a drainer-bucket. Then they cast experienced eyes over my array of cleaning products – floor cleaner, wood cleaner, glass cleaner, bathroom cleaner, bleach and hob cleaner – and made a list of about half a dozen more essential items that I didn’t even know you could get. Finally my collection of cloths – all bought on impulse at the supermarket on days of good intentions – was examined and this, at least, passed muster. Linda, who was here, gamely dashed over to the supermarket to buy all the necessities and came back laden with these and a receipt for 33 euros. Now, I will spend 33 euros on a mascara or lipstick without turning a hair but 33 euros on cleaning materials??! Oh, well, there’s a first time for everything!

At last the 2 intrepid ladies started work and my goodness, how they worked, for 6 solid hours, without stopping for a break or even refreshments! I could only look on, stunned, as they worked miracles on floors, balconies, shutters and glass doors, cleaning nooks and crannies that I didn’t realise existed. The floors were mopped over not once, but 6 times, reader and I feared the tiles would crumble from the shock!

Italians believe in damp dusting and I watched – I was going to say “electrified” – as they passed damp cloths over plugged-in electrical appliances, reminding myself that it would be all right as they did this every day. I did, however, draw the line at the idea of a wet cloth going over my books! [I’m not houseproud as you will have gathered but I am fanatical about the state of my books and the order they are kept in.]

At the end of the 6 hours the ladies declared that they would need another whole day to “finish” [(Italian perfectionism] so 2 days later they were back and we went through the whole performance again.

Since then, dear Rosa has agreed to come once a week, for 4 hours and what a marvel she is: The moment she arrives, all windows and doors are flung open, whatever the weather and Simi watches in consternation as her main bed [in the bedroom] secondary bed [here in the study] and floor cushion [in the lounge] are unceremoniously dragged onto the balconies and her toys placed with several thuds on the dining table. Every item of soft furnishing in sight is thrown into the washing machine and then Rosa sets to, ironing, dusting, washing floors – whatever I ask – and what pride she takes in her work! Last week she dusted my 912 ornaments and put them all back precisely in their places and in the bathroom, without being asked, she arranged all my make-up samples in categories. She really does sort me out and I now look forward to “Rosa days”. I have come to regard her as a friend – another bright spot during a difficult period and an Italian treasure, indeed.

Monday, November 17, 2008

A 6€ FEAST



The Caffè Consorzio are offering a set weekday lunch menu of a primo or secondo plus a dessert and drink for only 6 euros per head so Irma and I decided to try it today. We were both delighted with their couscous di verdura and beautifully presented coppa di frutta.

BUONGIORNO, RAGUSA


Sicilian storms have precluded much use of the computer for the past couple of days but this morning dawned brighter. On my way to a medical appointment in Ragusa, I took this photo of the approach to Ragusa Ibla to share with all of you.

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