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Wednesday, July 02, 2008

UN COMPROMESSO STORICO


I made this Stromboli bread for us both today and, remembering that James is not as enamoured as I am of coarse Sicilian seasalt, came up with this compromise - "his half and my half".

16 comments:

  1. Mmm! could I have a slice of the Sea Salt side please, it looks delicious :-)

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  2. Necessity is the mother of invention!

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  3. That looks delicious especially with a nice salty crust.

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  4. Coming right up, cherrypie! Thanks, Sally. It is indeed, AA! Thanks, Liz. Tell him!

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  5. I'll take a slice of the sea salt side too! Wow~ I am so glad I am eating dinner as we speak otherwise I might need to go out and find hot crusty bread somewhere! :)

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  6. Good solution.

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  7. Yummy in the extreme!

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  8. He says "tomato", you say "pomodoro"

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  9. What a triumph - it looks utterly delicious.......and salt is good for you in the heat!

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  10. So delicious looking - a slice of the sea salt side please!

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  11. I'll have taste of your half Welshcakes, looks very nice.
    O/T, how is Ms.Simi? Love, hugs and a huge smooch for her .

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  12. Hi,M, and you're very welcome to do so. Love from Simi and me xx
    I think so, too, jmb.
    Thank you, Sir James.
    Quite so, WW.
    Thank you, Sally - you are right about salt in the heat.
    With pleasure, kissa.
    Coming up, nunya - and a big hug from Simi xx woof!

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  13. Yummee - chuck some over here please. With unsalted butter of course.

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  14. Baking bread...I miss those days...looks wonderful, Welsh! I don't know where you find the time...I'm so busy I haven't paid much attention to my blog...hope to change that soon.

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  15. Chucking now, Mopsa. All butter you buy here is unsalted, I am glad to say.
    Pink , been missing you. Just been over to your blog and my goodnes, you have been busy!

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