tag:blogger.com,1999:blog-26674022.post1529872018582484555..comments2024-03-11T17:08:07.679+01:00Comments on Sicily Scene: HERBED RISOTTO "CAKE"Welshcakes Limoncellohttp://www.blogger.com/profile/17209759237794290941noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-26674022.post-12391461006694239542009-07-10T23:04:33.977+02:002009-07-10T23:04:33.977+02:00Hi, Alison. It's no bother at all to make!Hi, Alison. It's no bother at all to make!Welshcakes Limoncellohttps://www.blogger.com/profile/17209759237794290941noreply@blogger.comtag:blogger.com,1999:blog-26674022.post-27528785727551857652009-07-10T12:26:07.765+02:002009-07-10T12:26:07.765+02:00This looks and sounds delicious! It's also fre...This looks and sounds delicious! It's also free from all of the stuff the girls and I can't (and won't) eat... Kewl!<br />I might even be brave enough to attempt it :-)Alisonhttps://www.blogger.com/profile/06960199428417526306noreply@blogger.comtag:blogger.com,1999:blog-26674022.post-61873739075252875122009-07-08T00:48:25.591+02:002009-07-08T00:48:25.591+02:00Hi, Kyles. Thanks. xHi, Kyles. Thanks. xWelshcakes Limoncellohttps://www.blogger.com/profile/17209759237794290941noreply@blogger.comtag:blogger.com,1999:blog-26674022.post-55045038162960098942009-07-08T00:45:30.047+02:002009-07-08T00:45:30.047+02:00Hi, Anne. this is a type of baked risotto. I'l...Hi, Anne. this is a type of baked risotto. I'll have a look at the link now. Thanks. Jams and Cherie, I think risotto is one of the world's great comfort dishes.Welshcakes Limoncellohttps://www.blogger.com/profile/17209759237794290941noreply@blogger.comtag:blogger.com,1999:blog-26674022.post-81241923830153317262009-07-08T00:12:30.958+02:002009-07-08T00:12:30.958+02:00I am very partial to RisottoI am very partial to RisottoCherryPiehttps://www.blogger.com/profile/11788084724907992076noreply@blogger.comtag:blogger.com,1999:blog-26674022.post-16794634993040859842009-07-07T22:35:07.130+02:002009-07-07T22:35:07.130+02:00Tasty! I do love a good risottoTasty! I do love a good risottojams o donnellhttps://www.blogger.com/profile/17315325008175184363noreply@blogger.comtag:blogger.com,1999:blog-26674022.post-64562821423394355202009-07-07T08:42:09.227+02:002009-07-07T08:42:09.227+02:00Hi WL...sounds great...might try that, have you ha...Hi WL...sounds great...might try that, have you have tried baked risotto....<br />http://chezlouloufrance.blogspot.com/2008/04/baked-asparagus-risotto-no-stirring.html<br /><br />You can use any veg you like, we like bacon/pancetta, red pepper and mushrooms!! make it so many times now..:-)Anne in Oxfordshirehttps://www.blogger.com/profile/14479380647784781207noreply@blogger.comtag:blogger.com,1999:blog-26674022.post-34187652589999641842009-07-07T07:01:58.566+02:002009-07-07T07:01:58.566+02:00I somehow suspect the level of pazienza required i...I somehow suspect the level of pazienza required is beyond me, but I reserve the right to drool all over your lovely pics!Anonymoushttps://www.blogger.com/profile/01228561053015913224noreply@blogger.comtag:blogger.com,1999:blog-26674022.post-66977354684559202462009-07-07T00:18:31.309+02:002009-07-07T00:18:31.309+02:00Grazie, WW.Grazie, WW.Welshcakes Limoncellohttps://www.blogger.com/profile/17209759237794290941noreply@blogger.com